Countless workshops,  classes, and more!

We're finally installed in our new roost on Sunset Blvd, near Sunset Junction  in the heart of Silver Lake. It's a terrific spot-- a  warm and welcoming  environment with a teaching kitchen and creative workshop space.  Please come visit! We stock homesteading supplies  and the inspiration for D.I.Y. adventures of all sorts; plus we're thrilled to announce a mouth-watering schedule of new classes and workshops.
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Ever get the urge to make your own candles, soap, lip balm, body butter, or bath bombs ? How about ferment your own root beer, cider, ginger ale, kombucha, yogurt, vinegar, kefir, or home-brewed beer? Grow your own sprouts or mushrooms or sourdough starter? Pickle stuff? Make cheese? Tofu? Truffles? Keep bees, aquaponic gardens, or chickens in your yard? Mill, bake, and cook with whole grains? Design with succulent plants?  Concoct fancy cocktails? Upcycle old junk in creative ways?

We're now offering classes in all these luscious subjects... and more!  
Classes for adults meet on weekends and sometimes evenings during the week. 
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Our kids' workshop calendar has greatly expanded, as well!  We now provide after-school classes every week on a rotating schedule to make time for each kid's  busy schedule. Young folks can learn to cook (including lots of no-bake recipes), garden, and  recycle things to make cool new stuff and  creative gifts. Most classes are for children aged 6 and up, and parents are encouraged to drop off their kids, although sticking around to watch is always fine, too.

Visit our shop to pick up a calendar, or check out the listings  here.  We're always adding more, so check back regularly to see what's new.

We encourage pre-registration, as some classes fill up fast. Pop into the Roost to register. Tickets to all events and full course descriptions are also available in our online store  right here.

Don't forget! The gift of DIY makes a terrific present! We offer gift certificates for single workshops, series of classes, any item in our store, or  cash-value in any amount.

Thanks for your continued support, and see you soon at The Roost!
 
 
Got a fish tank at home? If your house is anything like ours, the job of changing water and cleaning filters can be a drag. Plus, if you stop to think about it, you're tossing a lot of prime fertilizer down the drain. Fish poop is full of good stuff plants love. Why not feed it to them and let nature clean up your fish's mess for you?

Plants thrive on the nitrates, ammonia, and micronutrients in fish waste. By cycling your tank's water through plant roots, you can pull out the waste, while nourishing plants at the same time. You get fewer water changes, no messy filter to clean, and a bonus house plant (even herbs or leafy greens!) that never requires feeding or watering. Just imagine-- filter your fish tank with aquaponics today, and you could be eating a delicious salad made from fish poop tomorrow.

It's a symbiotic win-win for everyone. And if you already have a tank of fish in your home, you're 90% of the way there. Watch this week's video... in under 3 minutes, you'll learn everything you need to take the next step and become AQUAPONIC !
 
 
At the King's Roost, we love aquaponics. And nothing grows better in fish poop than HERBS AND SPICES. We have them coming out of our ears-- mint, thyme, oregano, rosemary, sage-- and they go into everything. Fresh herbs liven up all your foods, drinks, and snacks. Put them in juices, water, and tea... salads, fresh produce, and sauces... garnishes! You can even sprinkle herbs on your cheese plate or cracker bowl to add a burst of flavor. But whether you buy fresh herbs or grow them at home, you've probably found that quite a bit usually goes to waste. The solution? Freeze your excess herbs into an HERBSICLE!

We sell a handy little device that compresses and freezes your zesty herbs into a push-up pop so you can slice garden-fresh goodness into discs or grate directly onto all your favorite salads, sauces, fruits, dressings, cocktails, and soft drinks. Forget your dried out old spice rack-- you can have fresh herbs all year, whenever you need them. This clever little gadget even has an erasable label so you can easily identify, name, and rename your herbs and spice blends.

Watch this quickie video; Roe shows you just how easy and convenient it is!
 

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